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Cincinnati casino could set bar for urban casino design

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bar, cincinnati

Published May 10, 2010 at 7:00 p.m.
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Cincinnati leaders expect Ohio's first casino to be developed on the Broadway Commons site located on the edge of downtown Cincinnati.  Developers hope to break ground on the $350-400 million project later this year, with a grand opening planned for sometime in 2012.  One issue in Cincinnati is the design of the casino and how it fits into the surrounding historic neighborhoods like Over-the-Rhine and Pendleton.  Luckily for Cincinnati, Rock Ventures, developers of the casino, appear willing

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Brothers Bar & Grill enters Cincinnati market with Newport location

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bar, cincinnati, live music, market

Published Dec. 7, 2009 at 7:00 p.m.
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With 17 locations across the Midwest including Columbus and Indianapolis, it was only a matter of time before popular Brothers Bar & Grill entered the Cincinnati market.  Their newest location is at Newport on the Levee.   ... Founded in 1990,  Brothers Bar & Grill is known for its entertaining restaurant/bar atmosphere that caters to a younger demographic between the ages of 21 and 35 years.  As a result, many of Brothers' locations are in cities and towns with a strong college population

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Jean-Robert's Table to bring relaxed French cuisine to downtown Cincinnati

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bar, cincinnati, restaurant

Published Oct. 19, 2009 at 7:00 p.m.
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Jean-Robert de Cavel has been ruling Cincinnati's French cuisine scene for well over a decade now.  ... De Cavel made his way into the spotlight in 1993 as chef de cuisine of the legendary Maisonette restaurant, helping the establishment earn a record 41 consecutive five-star awards from Mobil Travel Guide ... He left the Maisonette to open his own French restaurant, Jean-Robert at Pigall's in downtown Cincinnati, and has since spearheaded a number of other well-known eateries around

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World Food Bar Restaurant Group opening Mayberry downtown this November

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bar, restaurant

Published Oct. 12, 2009 at 7:00 p.m.
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This November, the team of chef Josh Campbell and Corey Weitmarschenwill open Mayberry at 915 Vine Street in Downtown Cincinnati.  Therestaurant is the second establishment for the team which opened World Food Bar earlier this year ... Onceopen, Mayberry will have a grass-roots American eatery menu styleincluding their specialty known simply as "The Burger" - a certifiedAngus Burger topped with Scott Farm Pepper Bacon, sweet onion marmaladeand fried egg on a brioche bun ... TheWorld Food Bar

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Call for Headcount: Booze, Brews, and Boos for Brew Crew

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bar, cincinnati

Published July 8, 2009 at 1:30 p.m.
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More photos » ... by Tom Uhlman - AP ... Will you come to the game if I promise that Joey Votto will hit a home run? ... Browse more photos » ... I know not everybody has been following along with the FanPost that I set up , so I wanted to make sure I put this somewhere that all interested parties might see it ... Here are the details: ... What : Milwaukee Brewers at Cincinnati Reds ... When : Saturday, July 18th ... Where : Starting at Bar Louie at 5:30 PM, moving to GABP at 6:15 PM ... Why

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Transformation along Walnut Street downtown nearly complete

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bar, cafe, cincinnati, downtown, theatre

Published June 15, 2009 at 7:00 p.m.
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In the early 1990s Walnut Street, through downtown began a significant transformation rooted in the development of the Aronoff Center for the Arts ... Thisanchor provided a spark for the surrounding area that led to newrestaurants geared towards serving hungry and thirsty theatre patronsbefore and after performances ... During that time, the city introduced a variety of entertainmentdistrict improvements around the Aronoff Center following itscompletion in 1995.  Those district improvements

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World Food Bar opening at historic Findlay Market

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bar, cincinnati, club, market

Published June 8, 2009 at 7:00 p.m.
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On Tuesday, June 16 World Food Barwill join the Findlay Market collection of vendors.  The carryout andeatery will be open Tuesday through Sunday, 8am to 6pm, and hopes tobring high quality gourmet food at an affordable price to theCincinnati region.  Prices range from $4.25 for soup to $6.95 for asandwich ... The eatery will specialize in “serving ethnic andworld foods that converge techniques which encompass advancedgastronomic and culinary techniques,"  says the owner and Chef deCuisine

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Newport Pizza Co. adds locally owned pizzeria to Monmouth

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bar, business, cincinnati, restaurant, smoke-free

Published May 18, 2009 at 7:00 p.m.
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Followinga complete renovation of the retail space at 601 Monmouth Street inNewport, the exterior building now resembles the comfortable pizzeriait houses.  Previously, the building was used by a catering businesswhich has since relocated presenting an opportunity for this highlyvisible corner space that proved irresistible to co-owners of Newport Pizza Co. Lee Kinzer and Mike Westrich ... Insideyou can find Cincinnati-based artwork that remains from the previousowners. Kinzer says that it

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NKU College of Informatics expands into brave new world

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ballet, bar, business, cincinnati, market

Published April 6, 2009 at 7:00 p.m.
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In speaking with Dr. Douglas Perry, the Dean of the College of Informatics, it only takes a matter of time before one begins to share his excitement for Northern Kentucky University'snew $50.8 million Center for Informatics.  Drawings show astate-of-the-art facility that will serve as both a new home for theCollege of Informatics as well as a gateway to the campus' West Quad ... The 110,000-square-foot facility, designed by lead architect Goody Clancy and local architecture firm McGill Smith

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